“Jom Makan” and spend a relaxing Autumn Friday evening with us for networking, served with authentic Malaysian and Singaporean style dishes.
The word “Jom” is a Malay slang which carries the meaning of “let’s go,” and “Makan” is the Malay word for eating.
We are very excited to have 2 special guests who are from Singapore and Malaysia respectively for our informal guest speakers during makan.
Originally from Singapore, Su-Lin joined the South China Morning Post (SCMP) in 2020 after the Australian Financial Review where she covered housing and commercial property, Asian business and street talk and investigations. She is a qualified accountant and worked in investment banking and funds management both in London and Sydney before becoming a journalist.
Premesh was the CEO and co-founder of Malaysiakini, and served as non-executive director of KiniTV and FG Media. He believes in finding practical ways to achieve one’s ideals. He sometimes wonders how he got into this, but then he remembers the pre-Internet media and is glad that he did. Premesh left Malaysiakini in Feb 2022, after serving more than 22 years as its CEO.
Spaces are limited. Registration is essential.
Catering from Sydney Kopitiam:
Traditional Malaysian and Singaporean style fried noodle
Beverages (soft drinks and water)
Photos of this event have been uploaded on our Facebook Page:
20-05-2022 @ 06:30 PM to
20-05-2022 @ 08:30 PM
Registration End Date